Coconut & Almond

Crushed roasted almonds, mixed with coconut and white chocolate ganache coated with our creamy white chocolate. A surprisingly perfect balance in texture, earthy, tropical and creamy flavour.
  • NUTRITION
    Per Serve Per 100g
    Energy (kj) 262 2184
    Protein (g) 0.6 5.1
    Fat, total (g) 4.2 35.2
    – Saturated (g) 2.5 21
    Carbohydrates (g) 5.5 46.1
    – Sugars (g) 5.4 45.1
    Sodium (mg) 8.8 73.7

    Serving Size 12g

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      Wattleseed

      NUTRITION INFORMATION

      Servings per package : 1

      Serving size : 12g

      NutrientPer ServePer 100g
      Energy207 kJ1728 kJ
      Protein0.5 g4.2 g
      Fat, Total3.0 g25.2 g
      – Saturated1.8 g15.1 g
      Carbohydrates5.2 g42.8 g
      – Sugars4.9 g41.2 g
      Sodium6 mg48 mg

      Ingredients

      Sugar, Thickened Cream [Pasteurised Cream (Milk), Thickeners (400, 500), Mineral Salt (450)], Cocoa Butter, Cocoa Mass, Whole Milk Powder, Emulsifier (Lecithin (E322)), Natural Vanilla Flavouring, Glucose Syrup, Soy Lecithin (E322), Ground Wattleseed, Natural Vanilla, E555, E172 (Nano), Citric Acid.

      Allergens

      Contains: Milk, Soy.

      Description

      Roasted wattleseed lends a distinctly Australian character — nutty, coffee-like and earthy — to this smooth milk chocolate bonbon. A truly native taste of Australia.

      Size / Weight : 12g

      Storage : Store in a cool dry place.

      Shelf Life : 12 Months

      Country of Origin : Made in Australia from at least 33% Australian ingredients.