Chilli & Cashew

Crushed roasted cashews in a dark chocolate and chilli ganache coated in our premium dairy free dark chocolate. A crunchy dark treat with a late chilli hit.
  • INGREDIENTS

    Sugar, Cocoa Mass, Cocoa Butter, Coconut Cream, Soy Lecithin (E322), Xantham Gum (E415), Cashews, Natural Vanilla, Guar Gum (E412), Glucose Syrup, Chilli, Colouring (E124, E102, E171), Citric Acid.

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      Wattleseed

      NUTRITION INFORMATION

      Servings per package : 1

      Serving size : 12g

      NutrientPer ServePer 100g
      Energy207 kJ1728 kJ
      Protein0.5 g4.2 g
      Fat, Total3.0 g25.2 g
      – Saturated1.8 g15.1 g
      Carbohydrates5.2 g42.8 g
      – Sugars4.9 g41.2 g
      Sodium6 mg48 mg

      Ingredients

      Sugar, Thickened Cream [Pasteurised Cream (Milk), Thickeners (400, 500), Mineral Salt (450)], Cocoa Butter, Cocoa Mass, Whole Milk Powder, Emulsifier (Lecithin (E322)), Natural Vanilla Flavouring, Glucose Syrup, Soy Lecithin (E322), Ground Wattleseed, Natural Vanilla, E555, E172 (Nano), Citric Acid.

      Allergens

      Contains: Milk, Soy.

      Description

      Roasted wattleseed lends a distinctly Australian character — nutty, coffee-like and earthy — to this smooth milk chocolate bonbon. A truly native taste of Australia.

      Size / Weight : 12g

      Storage : Store in a cool dry place.

      Shelf Life : 12 Months

      Country of Origin : Made in Australia from at least 33% Australian ingredients.