Rivermint

Rivermint

A refined take on a classic, reimagined through an Australian lens. This bonbon pairs smooth dark chocolate with a silky white chocolate ganache infused with native Australian river mint. Naturally cooling and gently herbaceous, the river mint delivers a clean, refreshing finish — bright without being overpowering — making this a distinctly Australian interpretation of an after-dinner mint.
  • INGREDIENTS

    Sugar, Thickened Cream [Pasteurised Cream (Milk), Thickeners (400, 500), Mineral Salt (450)], Cocoa Butter, Cocoa Mass, Soy Lecithin (E322), Whole Milk Powder, Natural Vanilla, Glucose Syrup, Ground Rivermint, Peppermint extract, Emulsifier (Lecithin (E322)), Natural Vanilla Flavouring, Colouring (E102), Citric Acid.

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    Wattleseed

    NUTRITION INFORMATION

    Servings per package : 1

    Serving size : 12g

    NutrientPer ServePer 100g
    Energy207 kJ1728 kJ
    Protein0.5 g4.2 g
    Fat, Total3.0 g25.2 g
    – Saturated1.8 g15.1 g
    Carbohydrates5.2 g42.8 g
    – Sugars4.9 g41.2 g
    Sodium6 mg48 mg

    Ingredients

    Sugar, Thickened Cream [Pasteurised Cream (Milk), Thickeners (400, 500), Mineral Salt (450)], Cocoa Butter, Cocoa Mass, Whole Milk Powder, Emulsifier (Lecithin (E322)), Natural Vanilla Flavouring, Glucose Syrup, Soy Lecithin (E322), Ground Wattleseed, Natural Vanilla, E555, E172 (Nano), Citric Acid.

    Allergens

    Contains: Milk, Soy.

    Description

    Roasted wattleseed lends a distinctly Australian character — nutty, coffee-like and earthy — to this smooth milk chocolate bonbon. A truly native taste of Australia.

    Size / Weight : 12g

    Storage : Store in a cool dry place.

    Shelf Life : 12 Months

    Country of Origin : Made in Australia from at least 33% Australian ingredients.